Recent Awards at Renvyle House:
- Recommended by The Bridgestone "100 Best Places to Stay" Guide 2006
- Georgina Campbells Jameson Guide 2006
- AA Rosette for Dining 2005/2006
- RAC, White Ribbon for Dining 2005/2006
- Ireland's Best Service Excellence Award 2005
- Participant in the Cleaner Greener Production Program 2005
- Gilbeys Award for Excellence 2004
- Tim O'Sullivan, Head Chef: National Winner of the Moreau Chablis Fish Dish of the Year, 2003
- Barry's Afternoon Tea Award, 2003 - Connacht/Ulster Winner











